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Smoke Wireless Barbecue Thermometer – ETI

$999.00

+ Free Shipping
  • Wireless to 300-feet line of sight
  • includes Smoke thermometer, Smoke receiver & probes
  • pre-paired with receiver – no setup required
  • splash-proof sealed design, rated to IP65
  • dashboard-style display shows max/min & hi/low alarms
  • large backlit displays

Availability: 4 in stock

ETI, the makers of the Thermapen® ONE and ChefAlarm cooking thermometers brings you Smoke Wireless Barbecue Thermometer! No more guessing. Know the internal temperature of that roast the second it is reached.

Smoke Wireless BBQ thermometer and receiver

  • Wireless to 300-feet line of sight
  • includes Smoke thermometer, Smoke receiver & probes
  • pre-paired with receiver – no setup required
  • splash-proof sealed design, rated to IP65
  • dashboard-style display shows max/min & hi/low alarms
  • large backlit displays

If you like to bbq low and slow, while you prepare other foods or get things ready for the bbq, this thermometer has it all.

The Smoke Barbecue Thermometer has been designed for competition BBQ teams and professional chefs. The Smoke features a rugged housing with molded-in seals for splashproof protection. Smoke uses Pro-Series Probes which are interchangeable with probes that fit Smoke, ChefAlarm®, and DOT®

The Smoke accepts two probes, one for the meat and one for the pit and can track each probe independently with settable high and low alarms. Probes included.

The Smoke has a wireless range of 300 feet and the display’s large digits are viewable from a distance and there is a built-in backlight for low-light conditions.

The Smoke is supplied pre-paired with the receiver so it works straight out of the box with no set-up required between the Smoke and Smoke receiver

The Smoke uses the same professional probes as the award-winning ChefAlarm.

Combine the Smoke with the Thermapen ONE and you’ll have the best foundation tools for all your culinary adventures.

Peek Concepts is the official distributor of the Smoke, Thermapen® ONE, and ChefAlarm in Hong Kong.

Are the probes replaceable?

Yes, we sell replacement and additional probes.

Don’t take our word for it. See how these professional barbecue chefs use the Smoke and Thermapen to cook a perfect brisket:

 

Specs:

range: -50 to 300°C
range – probe: -50 to 300°C
operating range: 0 to 50°C
resolution: 0.1 °C
accuracy: ±1.0°C from -20 to 120°C : ±2.0°C from -50 to -20°C / 120 to 200°C: ±3.0°C from 200 to 300°C
RF range: less than 100 metres line of sight
radio frequency: 2.4 Ghz
battery: Smoke: 2x AA & Receiver: 2x AA
battery life: 1800 hours
alarm volume: Smoke: 90dB – Receiver: 75dB
sensor type: thermistor
display: Smoke- 51 x 75 mm – Receiver- 54.6 x 33 mm
backlight: Yes
dimensions: Smoke: 96 x 119 x 25.6 mm Receiver: 107 x 52 x 25.6 mm
case material: ABS plastic
guarantee: one year
water/dust resistance: IP65 (excluding probe connector)
measurement scale: Celsius/Fahrenheit

 

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